Food

An ever changing selection of hearty food, complete with a main menu and upcoming special nights including Pie night (Thursdays), Burger Night (Fridays), Peri Peri Night (Saturdays) and of course our lovely Sunday Roasts.

Please call to book on 01732 358284.

MAIN MENU

SMALL PLATES

CHEESY GARLIC BREAD £4
GREEN GORDIAL OLIVES £3
SARDINES £5

Served in tomato sauce with warm bread & butter.
HAM HOCK & PEA TERRINE £6

Served with pickles, warm bread & butter.
THE WORKS NACHOS (V) £6

Cheese, salsas & soured cream. Add chilli beef for £2.

SIDES

JUST FRIES £3
CAJUN FRIES £3
DIRTY FRIES £4

Parmesan, garlic butter, jalapeños.
KATSU FRIES £4

Coriander, red onion, katsu sauce.
SWEET POTATO FRIES £4
CRUNCHY COLESLAW £3
ASIAN SLAW - Contains nuts & sesame £3

Coriander, crispy shallots, pickled ginger.

LARGE PLATES

WRAPS

Served with fries or Cajun fries & coleslaw. Upgrade to any other fries for £1.50.

BBQ PULLED BEEF £11

Monterey cheese & gherkins.
SOUTHERN FRIED CHICKEN £11

Pesto mayo, crispy bacon & lettuce.
TERYAKI PORK £11

Mayo, lettuce & Asian slaw.

SPICY TOMATO CREOLE (VG) £11

Warm bread & butter. Add prawns for £2.
SPICY BEEF CHIMICHANGA £11

Spicy beef wrapped in a flour tortilla, topped with cheese & jalapeños, then baked. Coriander mixed side salad.
HUNTERS CHICKEN £12

Breast of chicken with bacon, cheese & bbq sauce, served with coleslaw & fries or Cajun fries. Upgrade to any other fries for £1.50