FOOD
An ever changing selection of hearty food, complete with a main menu and upcoming special nights including Pie night (Tuesdays), Burger Night (Wednesdays), and of course our lovely Sunday Roasts.
Please call to book on 01732 358284.
AUTUMN/WINTER MENU
HOMEMADE LARGE PLATES
All large plates are served with rosemary potatoes & seasonal vegetables
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HUNGARIAN PORK GOULASH £14.90
Slow braised pork with pepper in a rich paprika sauce.
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MIXED BEAN, TOMATO & LEEK CASSOULET £14.90
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CHICKEN IN ALE £14.90
Tender chicken thighs in a rich ale & cream sauce with lardons, baby onions & thyme.
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FISH PIE £14.90
Cod, prawns, salmon & boiled egg in a creamy white wine & dill sauce, topped with cheesy mashed potato.
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OUR HOMEMADE 7OZ BEEF BURGER OR BEYOND BURGER (VG) £14.90
Topped with fried onions, mature cheddar or vegan cheese, in a Plaxtol bakery bap with English mustard mayo salad and chunky chips.
DELICIOUS KENTISH MAYDE PIES
